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Recipes

Tropical Nice Cream

Created by Samantha Gutmanis
Found in: Dessert, Summer, Gluten free, Dairy free, Vegan

Tropical Nice Cream
Serves: 
1 pint

 

An easy and refreshing dessert for kids!

Ingredients: 
  • 3 bananas, peeled and roughly chopped
  • 1 small mango, peeled and roughly chopped
  • ¼ cup chopped pineapple 
  • 1 tbsp maple syrup
  • 1 cup Gorilla Munch Cereal
  • Optional toppings: ¼ cup Gorilla Munch, 1 tbsp unsweetened shredded coconut, lime zest
Directions: 
  1. Place banana and mango pieces in an airtight container and freeze for at least 6-8 hours.
  2. Remove from freezer and blend in a blender or food processor with pineapple on high until an ice cream consistency is reached.
  3. Transfer to a bowl and mix with Gorilla Munch Cereal.
  4. Serve immediately with additional Gorilla Munch, unsweetened shredded coconut and lime zest, if desired.

 

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Tropical Nice Cream | EnviroKidz

Samantha Gutmanis

Author Bio

Samantha Gutmanis is a mom, wife, and always hungry. She spends her days with her three adorable daughters; cherishing every small moment with them. Samantha blogs over at My Kitchen Love and posts scrumptious photos at @MyKitchenLove. Life’s big celebrations and humble everyday moments often revolve around food, and brings her tremendous joy to cook for these occasions. It’s a good day when food, family and friends intersect. May you find inspiration in these recipes to create joyful moments for those you love!